10 Ways to Use Chickpeas to Make Flavorful, Zesty Snacks and Dishes!

Chickpeas are a legume packed with protein, vitamin B6, and magnesium to keep you energized and strong! They’re also one of the best legumes to replace animal-based products in your diet. Whether it be using chickpea flour to make egg-free omelets, chickpea salad to replace tuna salad (trust us!), or using them in tacos in place of crumbled meat, these little legumes really know how to do their time in the kitchen.

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